As another growing season winds down, we wanted to share a little of what this year looked like from our side of the fence.

Farming has always been an exercise in faith, patience, and perseverance. Some years are easier than others, and this season certainly tested us.

In late March, temperatures plunged to 22 degrees at exactly the wrong time, wiping out nearly 75% of our blueberry crop. It was a tough loss, but farming teaches resilience.

Then came weeks of heavy rain in June and July, leaving fields saturated and making planting, spraying, weeding, and harvesting difficult. As if that wasn’t enough, an early July lightning strike took out our computer system, disrupting emails, our website, and social media just when we needed them most.

Summer brought another challenge: prolonged extreme heat. Production slowed, fruit set declined, and plants across the farm struggled. The same heat led to a complete pumpkin crop failure.

At the same time, rising costs for fuel, fertilizer, seed, equipment parts, and packaging continued to put pressure on small farms. Global disruptions and supply chain challenges made growing local food more expensive than ever.

But this isn’t a gloomy story.

Every farmer learns that next season starts tomorrow.

Despite the setbacks, we’re thankful for every customer who supported us, every neighbor who checked on us, and every harvest we were able to bring in. This year reminded us to appreciate resilience, adapt to challenges, and never take good weather for granted.

We’re already planning and preparing for the 2027 growing season with optimism and determination.

Thank you for being part of the Dixie Chile Ranch family. Your support means more than you’ll ever know. Here’s to planting new seeds and looking ahead to brighter days.

We are Honored to be your Farmer